PER4M Protein Pancake - 1200 g

PER4M Protein Pancakes make it easy to enjoy fluffy, protein-rich pancakes in just a few minutes. Available in a range of delicious flavours, this easy-to-prepare pancake mix combines quality ingredients with real flavour inclusions to create a satisfying breakfast, snack or dessert. Simply add water, shake and cook for fresh pancakes whenever you want.

Each serving provides 20g of protein and is low in sugar, making PER4M Protein Pancakes a convenient choice for any time of the day. The mix is supplied in a 1.2kg tub, providing approximately 16 servings. Nutritional values and ingredients may vary slightly depending on the selected flavour. Please refer to the product packaging for the exact nutritional information of your chosen flavour.

Key Features

• Approximately 20g of protein per serving
• Low in sugar
• Easy-to-prepare pancake mix
• Real flavour inclusions
• Approximately 16 servings per 1.2kg tub
• Available in multiple flavours
• Suitable for breakfast, snacks or desserts

Nutrition Information

Each serving provides approximately 20g of protein from a blend of dairy and egg proteins. Nutritional values may vary slightly depending on the selected flavour, while the protein content remains consistent across the range. Please refer to the product packaging for the exact nutritional information of your chosen flavour.

Ingredients

Ingredients may vary depending on the selected flavour. Typical ingredients include Wheat flour, whey protein concentrate (Milk), whole egg powder, buttermilk powder (Milk), milk protein concentrate, flavourings, raising agents and sweetener (sucralose). Some flavours contain real flavour inclusions such as chocolate chips, biscuit pieces or fruit pieces. Always refer to the product packaging for the complete ingredient list of your chosen flavour.

Allergen Information

Contains Wheat (Gluten), Milk, Egg and Soy. Manufactured in a facility that also handles Celery, Mustard, Sulphites, Fish, Crustaceans, Peanuts and Tree Nuts. Always refer to the product packaging for the most accurate and up-to-date ingredient and allergen information.

Suggested Use

Mix 75g (2 scoops) with 100ml of cold water and shake until smooth. Pour the batter into a pre-heated non-stick pan and cook for approximately 2–3 minutes on each side until golden brown.